What’s On
Fine Food Australia is so much more than just a trade exhibition. It’s a four day celebration of new ideas, innovations and techniques, and the perfect opportunity to see first-hand what’s next for the food industry. Check out what's featuring this year at the show.
Ask the Experts
FCSI Management and Design Consultants are offering free 1-on-1 consultancy sessions on a wide range of services from concept development, feasibility studies, specialist foodservice design, operational matters and more. Book a time now!
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Australian Culinary Challenge
Chefs, trainees and apprentices will have the opportunity to pit their skills against each other, competing for a share of up to $10,000 in cash and prizes.
Australian International Tea Expo
Explore the latest trends, experience global coffee and tea culture, compare and taste teas, connect with suppliers and learn more about the industry.
Bake Skills Australia
Apprentice bakers from each state will compete in a live bakery challenge across a variety of product categories. Competing teams will be challenged with a range of products to produce each day.
Belcolade International Master Chocolatier Stephane Leroux
His masterpieces are too beautiful to touch... almost! Discover the world of International Belcolade Master Chocolatier and chocolate artist Stephane Leroux as he demonstrates what can really be done with chocolate.
Café Stage presented by Freedom Foods
Leaders in the Café industry will be running interactive masterclasses and discussions to provide you with new ideas and inspiration to take back to your café.
Drinks Collective
Co-located with Fine Food Australia - Drinks Collective showcases the best on offer in the liquor industry. Dedicated to all professionals within the industry, come and be inspired by the latest trends, products, recipes and everything else your venue needs to serve the perfect drink.
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FIAL Innovations Zone
Derived from specific research between government, food and agribusiness, discover the innovations in the industry that will grow Australian food in the global marketplace.
Fitout & Design
A new designated section in 2018, find all you need to fitout, refurb, rethink or redesign your venue - from tangibles such as furniture, carpet, tiles, music systems to the brains behind the perfect fitout including builders, architects and operational specialists.
Food Innovations Australia Limited
Attend FIAL's trend focused seminars that are derived from specific research into the industry to ensure you are kept up to date if not pre-trending on: retail, e-commerce, food waste, export and many more.
Innovations in Patisserie Stage presented by Callebaut
Gain expert advice, learn new techniques and be inspired by leading pastry chefs as they demonstrate a series of masterclasses on desserts, cakes and more.
The World Trophy of Pastry, Gelato and Chocolate
Considered to be the most important event in the international pastry industry, the event brings 16 countries together to compete for the title of World Pastry Champion– and this year the selections to represent Australia will be at Fine Food Australia.
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Lions' Den
For the first time in Melbourne, Fine Food Australia is opening up the floor to hear from aspiring businesses and start-ups. Take your chance to pitch your business idea to Fine Food Australia’s line up of industry-leading, expert Lions to win money-can't-buy industry defining awards.
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Live Bakery
The experienced EOI bakery team will be showcasing new recipes, holding baking demonstrations, sharing their tips and offering expert advice to bakers.
Meet The Buyer Event
Don't miss out on this rare opportunity to connect with key executives and secure a one-to-one meeting.
Nestlé Golden Chef’s Hat Award National Final
The National Final of Australia’s longest running culinary competition will see finalist teams cook-off live in front of an industry audience in entrée, main and dessert course categories.
Oscar Hospitality Aged Care Awards
The Oscar Hospitality Aged Care Awards reward outstanding individuals, initiatives and facilities that consistently foster a five-star culture of excellence within the Aged Care hospitality industry. These outstanding recipients continue to better the lives of their residents throughout the Aged Care community.
Pizza & Pastry Revolution
The 2018 Le 5 Stagioni Pizza Competition takes place at Fine Food Australia with the following categories: Classica, Napoli STG, Dessert, Gluten Free and Acrobatica. See who gets crowned the World Pizza Championship Australia!
Start-Up Zone
Fine Food Australia is welcoming a brand new addition to the show – the Start-Up Zone. This new zone is dedicated to start-ups breaking into the foodservice and hospitality industry.
Talking Food Stage presented by Silverchef
Come and listen to a line-up of industry insiders as they share their experience and knowledge and provide great new ideas for you to take back to your own business.
The Official Great Aussie Pie & Sausage Roll Competition
The annual competition will once again pay homage to Aussie’s much-loved icon, the perfect pie. The competition is open to all pie making professionals across Australia.
Trend Zone powered by Food Industry Foresight
Take an in-depth look at the top trends from around the world gathered by Food Industry Foresight. Research managed by FIF has resulted in key findings in top trends including market size, opportunities, economic & industry forecasting specifically within the foodservice industry.
Women in Foodservice Charity Event
This intimate brunch celebrates women in the food industry with key successful speakers sharing their journey on how they got to where they are today. All profits from the event will be donated to selected charities.
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World Tea Brewing Championship
The World Tea Brewing Championship will return to Fine Food Australia 2018. The champion will fly all expenses paid to Shanghai to compete at the 2018 SIAL China WTBC Championship in early May 2018.