Why exhibit
For 35 years, Fine Food has been the most trustworthy food industry event with results independently verified, ensuring we can genuinely offer exhibitors unrivaled qualified leads. In 2018, exhibitors had the opportunity to access 23,762 local and international trade buyers – precisely. See what's in store for 2019!
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Where the food tribe gathers
Passionate end-users see Fine Food as the heartbeat of the industry’s future. Unrivaled by any other Australian show, this is the foodie-mecca where our trade unites as one. See over 1,000+ exhibitors and thousands more products, discover the latest trends and learn from the industry's best.
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Freedom Foods
Freedom Foods Group is a listed innovative FMCG company and is this years Fine Food Australia platinum sponsor. With their mission of Making Food Better, their products make for great tasting, high quality, healthy foods and beverages. Products include Almond Breeze, MILKLAB, Bowl & Spoon and Messy Monkeys.
The best of Fine Food 2018
PRODUCT CATEGORIES
Food & Specialty
Immerse yourself in the raw, charred, smoked, swirled, poured and glazed. You’ll find new local and international tastes for your menu including meat and seafood, small goods, general and speciality foods, confectionary and more.
Catering & Front of House Equipment
Grill them and thrill them. Go hands-on to discover the latest super smart- kitchen equipment including ovens, refrigerators, and other appliances. You’ll also find FOH equipment such as tableware, glassware, hotel supplies and more.
Drinks, Coffee & Tea
Quench your desire at the world of drinks. It could be a top-shelf Tassie scotch or a Creole inspired latte. Coffee, tea, beer, wine or spirit, it’s all here to sniff, swill or swallow. Check out the international drink selection as well!
Bakery Equipment & Ingredients
We know bakers often rise at 4am. So a visit to Fine Food offers the best time saving commercial equipment, baking ingredients and finished baked products.
Healthy Living
Our expanded healthy living zone reflects the massive growth in this area. Expect a sensory experience featuring fresh, natural, organic and free-from products – for both foodservice and retail.
Hospitality & Retail Technology
Check out how streamlined technology is driving food retailing. There are scales, cash registers, point of sale displays, labeling devices alongside apps with attitude.
Dairy World
Sample the world of dairy – both staying pure and true to the traditional dairy methods, as well as driving new product innovation in milk, cheese and ice-creams. Expect to see a goat!
Packaging
Eat up all the packaging you’ve never seen. Eco-friendly, sustainable, and innovative products. Don’t miss out on everything that pops in food and drink packaging to entice people to taste what’s within.
Industry News
Mar 12, 2019
Where’s the most important meal of the day heading?
Restaurants are moving further and further away from the meat-and-three-veg formula, so why do most cafes remain in the warm embrace of eggs on toast? Foodservice News’ Aleksandra Bliszczyk talks to the chefs and restaurateurs behind some of Sydney’s best cafes – those that are breaking the breakfast mould, and those that put classics on a pedestal – to find out where the most important meal of the day is heading.
