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8-11 Sept 2025 | ICC SYDNEY, DARLING HARBOUR
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Food retail

Native Ingredients are on the Menu

Increasingly chefs are incorporating native ingredients to their menus with a growing appreciation for the unique and diverse flavour offerings.

Bakeries Diversify: Keeping Themselves in the Dough

Phillip Kuoch describes himself as a planner, but there’s no way he could have predicted the pandemic trajectory of Goldeluck’s, his Melbourne bakery. “The last 12 months have been a crazy time for us,” he says.

Fine Food Exhibitor Lakanto Australia Wins 2021 Product of the Year

Fine Food Australia exhibitor and natural sweetener company, Lakanto Australia, have just won Product of the Year as Ones to Watch in Natural Sweeteners for their Classic and Golden Monkfruit Sweeteners, resulting from a survey of over 1000 Australians.

Showing Some Local Love: The Return to Village Grocers

With major food retailers unable to keep pace with consumer demands, customers turned to their local village grocers and found boutique retail a bonus.