The last few months have been a whirlwind of industry triumphs and hardships. Now with the easing of almost all restrictions across the east coast, increased travel and a positive outlook for the industry, we’re looking ahead excitedly for the rest of this year. This week would have hosted Fine
Throughout the last few months, we have worked hard consulting the market and shaping an event that would be tailored to every food business’ needs post-shutdowns in a COVID-19 safe environment. Every industry has had its own struggles, with our own food industry being hit HARD. Due to the escalating