Restaurants raise over $183k to combat homelessness

This month-long initiative, which saw each participating restaurant add an optional $2 donation to every bill, has resulted in a remarkable $183,641 raised to address the current housing and homelessness crisis. Having just celebrated its 21st year, the event continues to be a force for positive change, proving the power of collaboration within the hospitality […]

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Foodservice and Catering

Restaurants raise over $183k to combat homelessness

Community spirit was on full display across VIC, NSW and SA during the month of December, as 63 socially conscious restaurants joined forces for national homelessness charity StreetSmart’s annual DineSmart campaign.



“My job is creating happiness”

Simon Veauvy trained as a pastry chef in Paris, New York, Seoul and Tokyo before finding his true passion in a Sydney bakery. The 37-year-old Frenchman describes his work at AP Bakery as “creating happiness”, but he had a rough start, as Wendy Hargreaves discovers.
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