Talking Tech & Business

Evisory is led by Linda Dang, whose background in hospitality management and over a decade of experience helping small business owners ensures our advice is practical, commercial, and industry-focused. Ultimately, we help hospitality businesses operate smarter, stronger, and more resilient—giving owners the confidence to make informed decisions in an ever-changing

Leo De Bartolo is the founder of Toast Hospitality Consulting, bringing more than 25 years’ experience leading hospitality businesses across Australia and the UK. Having held senior roles with brands including Nando’s, Chatime, Marco Pierre White Restaurants and Yo-Chi, Leo specialises in operational excellence, leadership development and creating exceptional guest

Laura Goldberg is a hospitality leader, co-owner of Hurricane’s Grill and founder of Women in Cafes and Restaurants. Passionate about connection, leadership and mental health advocacy, Laura champions women in hospitality while helping build stronger, more supportive communities across the industry.

I’m Jad Nehmetallah, a restaurateur, entrepreneur and television personality best known for my role on Gogglebox Australia. As the founder of MISC. Parramatta and former owner of Jad’s Place and The Picnic, I’m passionate about creating memorable dining experiences and building brands that connect with people. Alongside hospitality, I work

A Melbourne-based hospitality entrepreneur and the creative director behind EARL Canteen, Dame Melbourne & Golden Coffee Bar. Guided by a love of food, coffee, wine, hospitality and the daily ritual. Jackie creates considered concepts with longevity, a strong sense of place and seamless customer experience.

Glenn Flood is a chef, leadership mentor, and author of Secret Sauce – The Proven Recipe for Kitchen Leadership. With nearly 30 years in professional kitchens – from Michelin-starred venues to major hospitality brands. He helps chefs transition from skilled operators into confident leaders who build strong, high-performing teams.

Francis is a Director and Strategist at A1 Studio, a Melbourne-based branding, design and photography practice. He specialises in helping hospitality and foodservice brands transform identity into meaningful customer experiences and commercial impact. Clients include Koko Black, Grill’d, Simplot and dozens of Australian hospitality and FMCG brands.

Darielle Bown is the Owner and Lead Counsellor at The Wanderlust Age, The Mental Health in Hospitality Summit, The Hospo Check In and Wanderlust X Hospitality, a Mental Health & Wellbeing Program Tailored to The Hospitality Industry.