8-11 Sep 2025
ICC Sydney

Product Profile

Stand HE20
Bakery/Patisserie Products
Export Ready

By the slice pinsa , a mix of wheat and soy flour, rice, Mother Dough, low in fat and sugar, 72 hours made it to raise, and hand made

Manufacturer Di Marco Corrado srl
Country of Origin Italy
Via Montenero 1/3, Guidonia Montecelio (RM), Italy, 00012, Australia
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