8-11 Sept 2025 | ICC SYDNEY, DARLING HARBOUR
One good thing that came out of enforced time at home for many people during the pandemic was cultivating a new hobby – literally. An explosion of experimentation led to shortages of flour as people lovingly nurtured a sourdough ‘mother’ to life at home. Others headed for the unique qualities
As cities around Australia start to buzz back to life following repeated lockdowns, a shift has happened in the way staff come into the office. With many workplaces settling into hybrid work-from-home arrangements, Mondays and Fridays are quickly emerging as the preferred days to avoid the commute, stay in leisurewear
As part of the alignment Fine Food and AFAB will look to establish several joint initiatives that support this partnership as part of the 2022 event, with more announcements to be released soon. The next edition of Fine Food Australia will run in Melbourne, 5 – 8 September 2022, Melbourne
It’s fair to say the global pandemic turned the restaurant and bar industry on its head, forcing venues to quickly adapt their business models to stay afloat. Bound by seesawing limits on the number of people allowed in a space and even whether people were permitted to eat indoors, the
The last few months have been a whirlwind of industry triumphs and hardships. Now with the easing of almost all restrictions across the east coast, increased travel and a positive outlook for the industry, we’re looking ahead excitedly for the rest of this year. This week would have hosted Fine
Register FREE online before 8 September so you don’t have to pay $45 at the door.
