8-11 Sept 2025 | ICC SYDNEY, DARLING HARBOUR
Self-taught sourdough baker Maaryasha Werdiger says her underground bakery’s runaway success comes down to two simple concepts – generosity and a big dose of nostalgia. “I was raised here in Melbourne in an Orthodox family, but I never set out to open a Jewish bakery,” says Maaryasha, a paediatric physiotherapist
Register FREE online before 8 September so you don’t have to pay $45 at the door.
