Product Profile
CONCENTRATED FERMENTED FISH
Phiboonchai Maepranom Thai Chili
Stand HM16
Condiments/Sauces/Preserves/Oils
Export Ready
USE FOR FERMENTED FISH SPICY DIP (NAHM PRIK PLA RA), PAPAYA SALAD (SOM TOM), NORTHERN THAI - STYLE DILL SOUP (KAENG OM), BAMBOO SHOOT WITH BAI YANANG SOUP (KAENG PREUR), RICE VERMICELLI SALAD (YUM KANOM JEEN) OR ADD TO ANY DISH TO ENHANCE THE FLAVOUR.
Manufacturer Phiboonchai Maepranom Thai Chili Paste Co., Ltd.
Country of Origin Thailand
Boromrajchonnee Rd., Bangkok, State, 10170, Thailand