Product Profile
THAI SEASONING CHILLI OIL
Phiboonchai Maepranom Thai Chili
Stand HM16
Condiments/Sauces/Preserves/Oils
Export Ready
SUITABLE FOR SEASONING, COLOURING AND FLAVOURING TOM YUM SOUP, STIR-FRIED CRAB WITH CURRY POWDER, BAKED CRAB OR PRAWNS WITH BEAN VERMICELLI NOODLES, STIR-FRIED CLAMS OR THAI SPICY PRAWN SALAD, FRY AN OMELETTLE FOR EXTRA AROMA AND MORE APPETISING DISH.
Manufacturer Phiboonchai Maepranom Thai Chili Paste Co., Ltd.
Country of Origin Thailand
Boromrajchonnee Rd., Bangkok, State, 10170, Thailand