31 Aug - 3 Sep 2026 | MCEC Melbourne

Chef Luca Ciano Fresh Tomato, Chilli and Basil Jam

Chef Luca Ciano

Stand HK10
Gourmet Food

Combining local fresh ripe tomatoes, a subtle hint of chilli and a refreshing touch of basil creates a unique flavour profile.

Manufacturer Chef Luca Ciano
Country of Origin Australia
PO BOX 7753, BONDI BEACH, NSW, 2026, Australia