5-8 Sep 2022
Melbourne Convention & Exhibition Centre

The Official Great Aussie Pie Competition

Paying homage to Aussie’s much-loved icon, the perfect pie - categories include, Plain Meat Pie (Plain, Chunky and Plain/Chunky Combo) / Gourmet Pie = Red Meat, Poultry, Game, Vegetarian, Seafood, Gluten Free, Apple, Brekkie Pie / Plain and Gourmet Sausage Roll.

5 - 8 September
Melbourne Convention Exhibition Centre

There’s no doubt about it. Meat pies are an Aussie icon, so we are excited to welcome back Australia’s best Bakers and Pie Makers to Fine Food Australia to compete for the most sought-after Great Australian Pie Awards.

Judged on-site all day Monday, Tuesday, and Wednesday – there will be a range of iconic, delicious, and diverse pie and pastry awards. From the best traditional plain meat pie (mince, chunky or combo) to the John Ross Innovation Award to the tastiest slow cooked BBQ pie – these awards are not to be missed. There will also be sausage roll awards up for the win, with the best plain, gourmet and GF sausage rolls. Yum!

The final presentation will be held on Thursday at 3pm where all winners will be revealed. Register for Fine Food Australia today for your chance to check out all the action of the 2022 Great Aussie Pie Competition.

For more information about Great Aussie Pie Comp, go to: https://greataussiepiecomp.com.au


It’s well known that winning medals at this highly regarded event can be paramount in the promotion of every bakery.

Now in its 28th year, this competition has on many occasions turned small pie producers into million-dollar businesses.

Judges to be announced soon! Check out the categories below, more information to come. 

Plain Meat Pie

Plain meat pies! (Plain, mince, chunky or combo)

Gourmet Pie

Red meat, poultry, game, vegetarian, seafood, gluten-free, apple, brekkie pie and slow cooked BBQ.

The John Ross Innovation Award

Most innovative pie or sausage roll.

Sausage Rolls

Plain, Gourmet and Gluten Free Rolls.

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