Catch Up with Ket Baker’s Miek Paulus: How to scale without losing artisan values

From engineering to artisan baking, Miek Paulus shares the story behind building Ket Baker, exploring how science, motherhood, grit and a deep respect for sourdough have shaped her approach to craftsmanship, fermentation and creating real food. Discover the thinking, challenges and passion behind one of Australia’s most distinctive sourdough bakeries.