Session Information
4-Sep, 12:15 - 13:00
Preserving and growing your food group
Talking Trends
In a challenging and quickly-changing environment, there are many factors to consider when looking to preserve and grow your food group for success. Luke, Ari and Vlad will look to address important considerations around group structure, asset protection, technology and strategies for both preservation and growth. These directors from KPMG will also be happy to answer any questions or commercial concerns that might be raised from their session.
