Product Profile
Anchovy Paste in olive oil
RIZZOLI EMANUELLI SPA
Stand C5
Condiments/Sauces/Preserves/Oils
Export Ready
Rizzoli’s ‘Gran Pasta’ Anchovy paste is obtained by blending together our finest anchovies with oil, salt and natural flavourings. A soft speciality to savour in a thousand ways: on canapés, pizzas, in salads, as a condiment with pasta or as an ingredient for the tastiest recipes.
Manufacturer Rizzoli Emanuelli
Country of Origin Italy
Via E. G. Segrè 3/A, Parma, 43122, Italy
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