Pickled Radish
LAIWU MANHING VEGETABLES
Stand M50
Plant Based Food
Pickled radish is often served alongside other types of tsukemono in traditional Japanese cuisine, and is also enjoyed at the end of meals as it is thought to aid digestion.
Manufacturer Yes
Country of Origin China

No.8 WanxingRoad,YangzhuangTown, LaiwuDistrict,JinanCity,ShandongProvince, Jinan, Shandong, 271100, China