6-9 Sep 2021
ICC SYDNEY, DARLING HARBOUR

Hospitality Audience

Hospitality industry visitors explore Fine Food for the latest in hospitality ideas, both Front of House and Back of House, placing exhibitors perfectly in their view to explore ideas for their venues.

TOP COMPANIES

WHO ARE THEY?

Owner
Manager
Procurement/Purchasing
F&B Manager
Operations Manager
Catering Manager

TESTIMONIALS

Where to next

FAQs

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About the Show

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