Exhibitor Profile
La Rose Noire
Stand J39
Bakery/Patisserie Products
Confectionery/Chocolate
Foodservice Products
Gluten Free & Free-from Food
Gourmet Food
La Rose Noire journey began in 1991 by Gerard Dubois with the Australian journey starting in 2007. La Rose Noire is based in the Philippines with a State-of-the-Art Factory that produces the highest quality products. Leading the way with new ideas that help support businesses and creative chefs with new trends. Our NEW gelato Bonbons launching soon.
Unit B1, 2-8 McPherson St, Banksmeadow, NSW, 2019, Australia