8-11 Sep 2025
ICC Sydney

Exhibitor Profile

La Rose Noire

Stand J39
Bakery/Patisserie Products
Confectionery/Chocolate
Foodservice Products
Gluten Free & Free-from Food
Gourmet Food

La Rose Noire journey began in 1991 by Gerard Dubois with the Australian journey starting in 2007. La Rose Noire is based in the Philippines with a State-of-the-Art Factory that produces the highest quality products. Leading the way with new ideas that help support businesses and creative chefs with new trends. Our NEW gelato Bonbons launching soon.

Unit B1, 2-8 McPherson St, Banksmeadow, NSW, 2019, Australia
Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now

×