Exhibitor Profile
KIN Seafood
Stand Y1c
Meat, Seafood & Poultry
Ultra-premium Southern Bluefin Tuna products harvested from the pristine waters of Port Lincoln, South Australia. Chefs globally revere KIN Tuna for its rich, succulent flavour and buttery texture. Its high-fat content, particularly marbled throughout the flesh, contributes to a luxurious mouthfeel and a distinctive taste perfect for sashimi.