Leo De Bartolo is the founder of Toast Hospitality Consulting, bringing more than 25 years’ experience leading hospitality businesses across Australia and the UK. Having held senior roles with brands including Nando’s, Chatime, Marco Pierre White Restaurants and Yo-Chi, Leo specialises in operational excellence, leadership development and creating exceptional guest experiences across multi-site businesses
31 AUG - 3 SEP 2026 | Melbourne Convention & Exhibition Centre