As GFI APAC’s Research Specialist, Divya drives initiatives to accelerate the region’s transition to alternative proteins. She leads efforts to identify high-impact opportunities, strengthen market readiness, and foster collaborations across the ecosystem – working closely with corporates, researchers and other stakeholders. Her work includes advancing research and industry engagement on blended meat as one of the several pathways to expand the adoption of alternative proteins. Divya also represents GFI APAC at regional stakeholder discussions and industry events, contributing insights that help shape the future of sustainable food in Asia.
She is based in India.