FSAA Foodservice Today & Tomorrow Conference

Innovation in Foodservice

Key industry professionals delivered their perspective on trends in the Australian Foodservice market.

Here’s a recap of what was covered in 2016:

TUESDAY 13 SEPTEMBER 2016
8:00 - 8:30 Registration – coffee/tea
8:45 - 9:30 Using Branding Innovation to Invigorate Sales
Speaker(s)
  • Ed Mantel

9:30 - 10:15 What Drives Innovation in Chefs?
Speaker(s)
  • Neil Abrahams

10:15 - 10:45 Morning Tea
10:45 - 11:30 Simplicity is Sometimes the Answer
Speaker(s)
  • John O'Hara

11:30 - 12:15 There Are Resources to Help
Speaker(s)
  • Angeline Achariya

12:15 - 2:00 Lunch
2:00 - 2:45 There is More Than One Way to Deliver Innovation
Speaker(s)
  • Barry McGookin

2:45 - 3:30 Clever Communication in Today’s Market
Speaker(s)
  • Lindsay Yeomans

 

EVENT PARTNERS